Eating well is key to retaining a robust immune system, and maintaining health and well-being. Our Nutrition Program provides meals for people 60 years and older at community dining sites, or through Meals on Wheels (MOW) home delivered meals. Our meals provide 1/3 of recommended daily nutritional needs for older adults.
Wondering what we are serving? Click here to see the menu.
We also offer a Farmer’s Market Voucher program (June – October) for low income seniors 60+ living on Whidbey Island.
FREQUENTLY ASKED QUESTIONS
What are the costs?
Meals are provided on a “by-donation” basis. Donations for meals are needed to keep the program running. We ask for your support to pay what you can. Suggested donation is $6/community meal, $6/hot delivered meal, and $5/frozen delivered meal.
How do I arrange for Meals on Wheels?
Contact Leslie Saelens, Home-Delivered Meals Assessor. Her contact information is phone 360-321-1615 and email email@example.com.
When and where are Community Meals?
Join us at 7 meal sites for food and great company.
How do I obtain Liquid Nutrition Supplements?
Contact Debbie Metz, Nutritional Program Director. Her contact information is phone 360-321-1600 and email firstname.lastname@example.org.
JOIN OUR TEAM OF VOLUNTEERS
Our nutritional programs could not run without volunteers who drive for Meals on Wheels or assist in the dining rooms and kitchens. Click here for more information on how to volunteer.